Oatmeal Muffins are the perfect on the go breakfast and snack with healthy old fashioned rolled oats, orange zest and cinnamon all topped with a crunchy...
Author: Beth Pierce
These delectable Cream Cheese Danish are made easy with ready made crescent roll dough, a five ingredient cream cheese filling, and a two minute glaze....
Author: Beth Pierce @smalltownwoman
I used to make these biscuits a lot when my kids were young. They're easy, and oh so good! But with the arrival of Grands Frozen Biscuits, I have to admit...
Author: Diane Springs
Grandma Dixon used to make these for the grankids as a special breakfast treat. Served beside her fried fish and eggs it was cholesterol heaven. Still...
Author: Cherie Szilvagyi
This scone recipe is a little different than others we've tried. They're not very sweet and almost like a biscuit. But, boy they were good. Apples and...
Author: Brenda Washnock
As children we were good at messing up words and especially French ones! My grandmother made Papa and Do for us often and the traditon continues with my...
Author: Kathy Sterling @Kster2033
I've had this recipe so long, I can't remember where I got it. It is a Christmas tradition in our family; prepared on Christmas Eve and popped in the oven...
Author: Mary Nichols
I love pineapple!! This recipe is from Pillsbury.com. Enjoy. Photos: my own
Author: Carol Perricone
I used to hate rhubarb. You couldn't pay me to eat it. My mother-in-law gave me so much rhubarb, I looked for a way to make it other than pie. I found...
Author: Sharon Hansen
I got this recipe from a former church member. It was a family recipe of hers. I get tons of compliments when I make it. Its delicious!
Author: Tisha Powell
This is a recipe that is famous in the greater Cincinnati area. Goetta is the German answer to scrapple. If you want to try something different for your...
Author: Patty Ward
I never had steel cut oats until about a year ago. I was watching one of the food shows and they were talking about how different they were from the old...
Author: Pam Ellingson
Irish freckle bread is a sort of glorified raisin bread made with potatoes. It is said that a famous poet gave it its amusing name. This recipe came from...
Author: Laura Daszynicz
Prunes lend a nice sweetness to the tartness of the buttermilk in these scones.
Author: Daily Inspiration S @DailyInspiration
Just in time for Christmas! While spending most of last week and this week in bed nursing a cold, I have been reading through the stacks of old recipe's...
Author: Shelia Senghas @earthbaker
What deliciously tender lemon cakes these are. I hope you try them, Yum!
Author: Cassie *
A friend gave me this recipe and it has become one of my favorites. We were camping in California and she brought us over several pieces of this delicious...
Author: Leila Rockwell
Can be used as a dessert or as a breakfast treat. I sometimes sell my baked goods to make extra money and this is one of my top 3 requested items. :)
Author: Penny R
This is a great Christmas or Easter morning coffee cake. You have a fresh baked cake with your coffee and your house smells great. Hope you enjoy.
Author: Linda Woodham
Fruity, fresh, fluffy, light, delicate ... I could go on and on. The Kitchen Crew tried them with whipped cream and vanilla yogurt - we liked both. Before...
Author: FREDA GABLE
I love to bake with fruit, it provides a great way to incorporate some whole grains into your baking. These tasty breakfast bites have nice chunks of pears,...
Author: Heather Haddo
I found this recipe on Facebook. The original recipe was called Bacon and onion foil packet potatoes and was great but I am trying to stay away from as...
Author: Linda Kauppinen
Yesterday morning I was in a hurry to make breakfast and couldn't find my crepe recipe so I used Freda's. By the way it was excellent. Here is the link....
Author: Stormy Stewart
What else is there to be said ... this is just decadent! ha!
Author: Terrie Hoelscher @Blessed1
My husband loves French Toast ! So I found this recipe and thought I would see if he liked it ! ~ give it a try for something different in the morn.
Author: Carol Junkins
This recipe has been placed here for play in CQ3 - Philippines. Found at Website: http://www.filipinorecipesite.com/filipino-recipes/tortang-talong-eggplant-omelet.html...
Author: Baby Kato
These are so good they have pudding and orange juice inside. Can't remember where I got this- I have so many old recipes laying around. Some of you bakes...
Author: Pat Duran
This is a make ahead dish that is to die for....I make this when we have overnight guests, at Christmas and also on our wedding day for our special breakfast....
Author: Doreen Fish
I got this recipe from my Mom and it's one of my favorite foods to eat. It's a big hit in my house! It can be eaten for breakfast or as a dessert.
Author: Lisa Pekala
This isn't your everyday monkey bread! Inside each biscuit is a sweet cream cheese filling surprise. Yum!!!
Author: Lisa Allen
Making your own yogurt is deeply satisfying. Like baking your own bread or making your own cheese (or even just making your own dinner from scratch!) it...
Author: Linda Mericle
This is a big hit on those mornings when you're running out the door and need a quick grab-and-go bite. Yummy and filling!
Author: Donna Bardocz
This coffee cake to die for. I always forget to get a picture cause we are always in a hurry to get to it. Then we are like a pack of wild wolves on one...
Author: Cathy Smith
One of my most favorite muffins made from scratch :)
Author: Nicole P. @froggeh
This is probably my most favorite breakfast bread. Compliments abound when people taste the cream cheese filling. This recipe originally came from a Fleishmann's...
Author: Sherry Laughman
This tropical fruit drink is wonderfully refreshing. This really is not a Breakfast drink, its more of a fruit slushy. If you add protein powder and/or...
Author: Barbara Kavorkian
The best compliment to pancakes made from scratch is homemade syrup. Yumm!
Author: Beverly Moore
Easy fast finger food for any holiday party. I make this every X-mas,cause I can make it in no time & be part of the party.
Author: Vanessa "Nikita" Milare
This is great for the holidays. Just mix everything up the night before, then in the morning, bake it.
Author: sherry monfils
Pumpkin biscuits are perfect for breakfast, brunch or even to serve with an early supper. Topped with "Pumpkin Maple Sauce:(below) They're perfect companions...
Author: Pat Duran
We thought we were getting a treat when we woke up to the smell of these cooking. We didn't realize it was a cheap way for Mom to feed us breakfast!
Author: Jennifer Smith
Try this delicious Chocolate Kahlua Toffee Trifle
Author: Jane Kaylie
From the same Amish comunity in Indiana, but in a smaller amount.
Author: Stormy Stewart
This muffin smells like Heaven when it's baking! The sweet honey taste comes through and blends beautifully with the apple pieces. Soft and moist this...
Author: Teresa Jacobson